Easter Sunday Luncheon
Sunday 1st April 2018 – £45 per person
Children 12 years and under – £25 per person
This Easter, get the family together for a delicious traditional Sunday Lunch at our highly acclaimed restaurant in the Cotswolds.
Our talented award-winning Head Chef, Chef Charles Smith will be serving a wonderful luncheon menu complete with our traditional roast and all the trimmings. After lunch you will be treated to homemade Easter Eggs, and a hand-made chocolate lolly for any little-ones!