Announcing our 3 AA Rosettes
Lords of the Manor is proud and delighted to announce that we have been awarded 3 Rosettes by the AA.
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Insights From Our Pastry Chef – Afternoon Tea
Renowned as Head Pastry Chef for one of the finest restaurants in Gloucestershire, Romain Caschera shares his ideas and secrets on producing the perfect afternoon tea.
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Visit The Cotswolds This January
If you’re looking to escape to this January, our luxury home is the perfect place to banish those winter blues. We have compiled a selection of the best reasons to visit the Cotswolds after the chaotic Christmas period.
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Four Reasons Why Festive Afternoon Tea in the Cotswold’s Is A Must This Christmas
Gather your loved ones from near and far for an exquisite Cotswold's Afternoon Tea like no other - it is Christmas after all!
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Our favourite things to do in the Cotswolds this festive season
From wintry walks to Christmas markets, there is plenty to keep you entertained this Christmas in the Cotswolds...
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A Very Festive Dining Guide
Thinking of spending Christmas in the Cotswolds? Let our guide help you decide where to enjoy your festive fare.
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A Recipe From Our Head Chef: Marinated Strawberry & Vanilla Tart
With summer approaching we thought we would share with you a recipe from our Head Chef for you to try at home...
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Bergamot Truffles
As Head Chef at our luxury Cotswold Hotel, Richard Picard-Edwards shares his expert recipe on creating delicious Bergamot Truffles.
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Tomato Consommé
Consommé is without of a doubt the nectar of the soup Gods! The end result is a clear and succulent essence, perhaps dotted with a small garnish, which lends it rich mouth-feel and potency...
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Saturday is the New Sunday… so take Luncheon like a Lord!
Although demand has continued to thrive for Lord's Michelin Star Sunday Supremacy, requests have been coming in about raising the profile of Saturday lunchtimes...
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