Michelin Star Chef Matt Weedon has introduced a new ten course tasting menu. Matt is known for his love of classical French food which comes through in this exciting menu. It is based on quality ingredients, sourced from top local suppliers.

His cooking has strong roots in the classical repertoire, yet chimes with the modern taste for light, refined dishes. Each course and each dish will be individual; all are carefully balanced, change with the seasons and reflect the natural beauty of the surrounding area.

Cost £95.00 per person